Turkish Airlines invites you to embark on a flavorful journey through the vibrant landscapes of Türkiye with their newly crafted menu, a celebration of its rich culinary heritage, thoughtfully curated to share its gastronomic wonders with the world.

The airline delivers a refined in-flight dining experience that blends the richness of Turkish cuisine with global flavors. Menus are thoughtfully curated to reflect the travel class, flight length, and destination, all while maintaining a strong focus on culinary excellence and passenger comfort.

In Business Class, passengers are treated to a gourmet experience:​ Multiple Course Meals, Freshly Baked Breads, Signature Dishes, Flying Chefs, and Beverage Selection.

Economy Class passengers also enjoy complimentary meals:​ Main Courses, Snacks and Beverages.

The company also accommodates various dietary requirements, including vegetarian, vegan, gluten-free, and medical diets. Special meal requests should be made at least 24 hours prior to departure via their website, mobile app, or customer service.